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April 2016

Turkish Coffee Experience and Fortune Telling

April 8, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

April 15, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

April 22, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

April 29, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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May 2016

Turkish Coffee Experience and Fortune Telling

May 6, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

May 13, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

May 20, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

May 27, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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June 2016

Turkish Coffee Experience and Fortune Telling

June 3, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

June 10, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

June 17, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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Turkish Coffee Experience and Fortune Telling

June 24, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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July 2016

Turkish Coffee Experience and Fortune Telling

July 1, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

July 8, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

July 15, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

July 22, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

July 29, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

August 2016

Turkish Coffee Experience and Fortune Telling

August 5, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

August 12, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

August 19, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

August 26, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

September 2016

Turkish Coffee Experience and Fortune Telling

September 2, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

September 9, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

September 16, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

September 23, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

September 30, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

October 2016

Turkish Coffee Experience and Fortune Telling

October 7, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

October 14, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

October 21, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

Find out more »

Turkish Coffee Experience and Fortune Telling

October 28, 2016 @ 10:00 - 12:00
C.I.P. Cultural Interactions Point, Cihangir Mah. Soğanci Sk. No:3/3 Beyoğlu
Istanbul, 34433 Türkiye
+ Google Map
30$

Overview / Description / Introduction UNESCO Intangible Cultural Heritage Turkish coffee differs, not in the choice of beans, but in its preparation from other coffees. Finely ground roasted beans and sugar (optional) are added to water, and boiled on low heat multiple times in a special pot called cezve. Served unfiltered, Turkish coffee bears earthy aromas, a distinctive full body and frothy texture. The more foam there is on top of the cup, the better quality it is. After learning…

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